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A rose by any other name?Cooking and garnishing with flowers has been traced back to Roman times, and to the Chinese, Middle Eastern, and Indian cultures. Garnish your modern culinary creations with our Rose Petals for a touch of elegance and just the delicate taste of the flower.

HOW TO USE
They make a stunning decoration to cakes and an exotic addition to Persian pilaf, tea, sweets and ice cream. Be creative and try them in a muesli blend or your next dessert adventure! They contain no preservatives or chemicals.

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